Favourite Books

COOKBOOKS

1. The Illustrated Kitchen Bible

2. Good Housekeeping Step by Step Cook Book

3. 1000 Recipes for Simple Family Food

4. All About Roasting: A New Approach to a Classic Art

5. Comfort Food: Warm and Homey, Rich and Hearty
6. Nos 200 Meilleurs Desserts et Biscuits

7. The Bread Baker's Apprentice

8. The Cook's Book : Concise Edition

9. The Best Skillet Recipes

10. The Joy of Wokking
11. A Year of Desserts - Martha Day

REFERENCE BOOKS

1. La Mini-Encyclopédie des Aliments - Québec Amérique

2. Professional Baking - Wayne Gisslen

3. The Flavor Bible: The Essential Guide to Culinary Creativity